You'll see Glutinous Rice Flour and Mochiko Flour (my favorite brand) in Asian grocery stores, and Sweet White Rice Flour in most other stores. Glutinous Rice Flour - this goes by many names.Strawberries - use fresh, or thawed from frozen The price will be the same for you, link or no link □ Mochi Ice Cream My Mochi Ice Cream Mint Chocolate Chip - 6 ct My Mochi Ice Cream Vanilla Bean - 6 ct Yasso Greek Yogurt Mochi Strawberry - 6 ct My Mochi Ice. Cover the bowl with plastic and microwave for 1 minute. They are also affiliate links, which means that I earn a commission as an Amazon Associate if you decide to purchase the items. In a microwave-safe bowl, combine the rice flour, sugar, and matcha powder. **I've linked some of these ingredients to to give you an idea of what they are, but you should also be able to find them in your local grocery store (usually, the natural & organic food section). Here's a step by step recipe to make strawberry mochi ice cream below! Ingredients Used to Make Strawberry Mochi Ice Cream Not only is this cute treat filled with strawberry flavor, but it’s also incredibly easy and only takes 4 ingredients to make! No need for a billion ingredients and hard work to make this spectacular strawberry mochi. The mochi ice cream can be kept in the freezer in a a plastic freezer bag or an airtight container up to 3-4 weeks. By blending the strawberries and mixing the puree into the dough, each bite of mochi is filled with strawberry goodness! You can fill these strawberry mochi bites with sweetened white or red bean paste, but for this recipe we'll be filling it with ice cream! Keep the green tea mochi ice cream frozen, and defrost for about 5-10 minutes in room temperature before eating. The addition of fresh strawberries brings with it all the best sweet and tart flavors. Surrounded by our secret recipe mochi, Double Chocolate My/Mo Mochi Ice Cream is the perfect way to treat yourself on the go. For the double chocolate crunch, we add chocolate chips so no chocolate craving goes unsatisfied. Strawberry has to be one of my favorite mochi flavors. Our ice cream is made with real California milk to ensure premium creaminess for all the chocolate-lovers out there. Here's an easy, 4-ingredient Japanese strawberry mochi ice cream that is made using fresh strawberries and vegan ice cream
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